General Manager

RESTAURANT GENERAL MANAGER

Come be a part of one of the fastest growing quick casual restaurant concepts.

Now hiring a GENERAL MANAGER who can lead a team in a fast-paced, fun, friendly restaurant.

The General Managers must have the following qualifications:

• 3+ years of restaurant or related hospitality supervisory management experience, kitchen operations management
• Strong coach -- gives effective feedback, grows the team every day
• Organized – deadline-oriented and focused on driving results
• Ready to master every position in the restaurant before trying to teach someone else
• Cares about people -- builds relationships with guests and team members
• Humble -- eager to learn from a dynamic, growing restaurant group
• Experience with managing teams in a fast-paced environment

What's in it for you?:

• Competitive Compensation + Bonuses
• Health, Dental, Vision, Life Insurance
• 401(k) Match, and other ancillary benefits
• Vacation and Paid Sick Leave
• Free meals
• Clear path for growth and development

Job Type: Full-time

Pay: Up to $70,000.00 per year

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Experience:

• Restaurant Management: 3 years (Preferred)
• Restaurant Manager: 3 years (Preferred)
• Restaurant General Manager: 2 years (Preferred)

Work Location: In person