At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries; instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting-edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translate into exciting opportunities for our people!
Job Summary
Indulge in culinary innovation at "Savour on Broadway", housed within De Pere's Mulva Cultural Center. With a two-story wall of glass providing a breathtaking view, relish a diverse menu boasting a cultural fusion take on popular cuisine that will have an innovative flair. Elevate your dining experience amid modern elegance and a harmonious blend of tastes. Mulva Cultural Center offers vibrant, world-renowned arts and exhibits for all in historic downtown De Pere.
As a General Manager, you will be directly responsible for the overall operation and cost-effective management of multiple dining service departments in more than one facility in a given geography. You will ensure team achievement of financial goals and targets.
Key Responsibilities:
- Be well-versed in all aspects of foodservice management, with a proven track record of success.
- Take ownership of the operation and ensure it meets all timelines for service and all other timelines established by management and/or client.
- Manage all financials including planning, budget development and analysis, and financial reporting.
- Be proactive and positive; interact professionally with a diverse group of associates, peers, managers, suppliers, clients, and customers.
- Demonstrate initiative and good judgement in assisting customers, clients, peers, and subordinates.
- Conduct management meetings.
- Have the ability to think quickly and accurately, evaluate problems, and make appropriate recommendations.
- Audit units to ensure conformance with the Company, government, and accrediting agency standards, regulations, and codes regarding food storage, preparation, sanitation, and record keeping.
- Hire, train, and orient new management associates.
Preferred Qualifications:
- B.S. Degree in Food Services Technology/Management or related field; or A.A. Degree plus five to seven years of directly related experience preferred.
- Minimum of five years of retail operational foodservice management experience preferred, flexible depending upon formal degree or training.
- Good knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, marketing, and presentation.
- P&L accountability and contract-managed service experience is desirable.
- Experience with cash retail operations.
- Retail marketing experience is highly desirable.
- Supervisory, leadership, management, and coaching skills.
- Good communication skills both written and verbal.
- Ability to communicate on various levels to include management, customer, and associate levels.
- Knowledge of financial, budgetary, accounting, and computational practices.
- Proficient computer skills to include various computer programs, Microsoft Office programs, e-mail, and the Internet.
- Certified Dietary Manager (CDM) certification highly desirable.
Apply to Bon Appetit today!
Bon Appetit is a member of Compass Group USA.
Benefits:
- Medical
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Holiday Time Off (varies by site/state)
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
Bon Appetit maintains a drug-free workplace.
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