Food Service Director

Job Details

Salmon Brook Rehab & Nursing is looking to hire a Food Service Director .

This is a full-time position, Monday - Friday, 40 hours, to manage the daily operations of the kitchen/dietary personnel.

Must possess CDM certification as well as ServSafe certification. Previous experience in LTC/SNF setting is required.

Certifications

Do you have a valid ServSafe certification?

Skills

Do you have experience in Skilled Nursing Facility ?

Shift and Schedule

Monday to Friday

Location

Hartford County, CT