Server

Company:  NARO
Location: New York
Closing Date: 02/11/2024
Hours: Full Time
Type: Permanent
Job Requirements / Description

About NARO:

Co-founders Chef Junghyun ‘JP’ Park and CEO Ellia Park, along with the NA:EUN Hospitality team (the acclaimed group behind Atoboy (2016) and Atomix (2018)), opened NARO in 2022. 

Located in the iconic Rockefeller Center, NARO quickly earned a prestigious 3-star rating from the New York Times in 2023. NARO’s cuisine is deeply rooted in ‘Hansik,’ the essence of Korean culinary tradition. Through NARO, we aim to share the often underrepresented story of Korean cuisine abroad. The restaurant offers multi-course tasting menus and à la carte options, with a focus on subtle, delicate, vegetable-forward flavors, showcasing traditional techniques and seasonal ingredients.

Position Overview: 

NARO is seeking an experienced and dedicated Sever to join our team. In this role, you will collaborate closely with the Front-of-House managers and the entire NARO team to ensure the seamless operation of our restaurant, fostering a positive work environment and maintaining the high standards that define our dining experience.

This position reports to the NARO Front-of-House Managers and includes a rate of $16 an hour plus tips. 

Servers responsibilities include (but are not limited to):

  • Opening and closing the dining room and establishing a good environment so the team is well-prepared to execute a successful service - ensuring all opening and closing side work checklists are completed.
  • Have conversations regarding food, beverage, concept, and inspiration of varying depths with our guests, guiding them through our menu, in a polished and poised manner.
  • Work together with the kitchen team to conduct seamless and refined service for our guests.
  • Working in tandem with Server Assistants and Food Runners to curate a memorable dining experience for all our guests.
  • Assist with any service needs while on the floor (e.g. assisting with dining room maintenance during service, running beverages from bar, clearing and remiseing tables, etc.).
  • Expected to be constantly growing, learning, and expanding their knowledge base.

Qualified Server must be energetic, enthusiastic, and have a great attitude.

  • At least 1 year of serving experience (preferably in a fine dining setting)
  • Broad and flexible availability to work daytime and evenings
  • Possess exceptional floor presence
  • Must be able to demonstrate an extensive depth of knowledge of food and beverage
  • Knowledge and/or experience with Korean food & beverage is a plus but not required

Physical Requirements:

  • Ability to lift 10- 20lbs if necessary
  • Safely and effectively use all necessary tools and equipment
  • Stand and walk for an entire shift, including moving safely through all areas of the restaurant.

NARO and NA:EUN Hospitality offer competitive compensation, commuter benefits, dining discounts, paid time off, and health, dental, and voluntary benefits package, and immense growth potential!  

If you feel you meet the requirements, are a team player, experienced, passionate, and dedicated to your craft, we want to hear from you!  Please reply with a copy of your resume AND a cover letter detailing why you'd be a great addition to our team! 

NARO is proud to be an Equal Opportunity Employer.  We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status.

More detail about NARO part of NA:EUN Hospitality, please visit
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