Bartender

Company:  Cotogna
Location: San Francisco
Closing Date: 02/11/2024
Hours: Full Time
Type: Permanent
Job Requirements / Description

Cotogna is the quintessential neighborhood spot featuring seasonally and daily changing Italian cuisine with house-made pasta, spit-roasted and grilled meat, wood-oven pizza, local seafood, and produce coming from the restaurant’s own farm . In keeping with Chef Michael Tusk’s cuisine, Cotogna  showcases the best of Italian viticulture with an emphasis on organic, small scale wines true to their terroir.

POSITION REQUIREMENTS, KNOWLEDGE, AND ABILITIES

  • Knowledge and previous experience with Italian food & wine highly preferred but not required
  • 2 years minimum experience as a Bartender in an upscale, fast-paced restaurant
  • Passion for and growing knowledge of detailed cocktail preparation, recipes, and proper glassware
  • Ability to traverse all parts of the restaurant and various off-premises event areas quickly and safely, stand up for long periods of time, and push, pull and carry up to 50 pounds.
  • Ability to comply with company’s health and safety standards.



WHAT WE OFFER YOU:

  • 100% paid Medical, Dental, and Vision, 401K with up to 4% match
  • Deep retail-cost wine discounts, Cotogna Farmer’s Market & restaurant dining discount
  • Trips to our Fresh Run Farm in Marin and participation in our Employee Purchasing Program
  • Education classes in food and beverage
  • Family meals provide daily

WHO YOU ARE:

A motivated, organized, charismatic individual. You are passionate about food and beverage, people and hospitality. A quick thinker who possesses the ability to simultaneously be creative and organized. Inherently hospitable, infinitely curious and KIND. You strike up a conversation with anyone, perform well under pressure and have an insatiable desire to learn. You want the opportunity to make your mark and contribute!

WHO WE ARE:

Situated in San Francisco’s historic Jackson Square, Lindsay and Chef Michael Tusk own and operate Quince & Co Hospitality; a collection of unique restaurant concepts ranging from a Three Starred Michelin flagship to more casual, volume-based concepts, all unified in a commitment to exemplary hospitality, creativity, and a desire to innovate and continually reinvent. Quince & Co is a values-driven company committed to creating rewarding experiences for all team members with growth opportunities for advancement. 

Continue, develop, or launch your career with us at Cotogna.

We are an Equal Opportunity Employer committed to inclusion and diversity. We ensure equal opportunity for all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics .

Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records.

More detail about Cotogna part of Quince & Co, please visit
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