Line Cook/ Sautee

Mandolin - Immediate Cook Position
Are you a highly skilled and talented cook looking for a dynamic work environment where your culinary creativity can shine? Do you thrive in a fast-paced kitchen setting and enjoy delighting customers with delicious, lovingly prepared food?
Mandolin, a well-established contemporary Southern restaurant known for its fresh, seasonal dishes made from scratch, is seeking an experienced Cook to join our team. As part of our kitchen staff, you will contribute to the overall excellence of our restaurant by preparing workstations, cooking ingredients, and arranging food with enthusiasm and skill.
Main Responsibilities of a Cook:

• Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
• Cooking and arranging food.

Responsibilities:

• Maintaining a sanitized and well-organized kitchen.
• Preparing workstations for cooking and maintaining kitchen equipment.
• Checking ingredient quality and using various techniques to prepare cooking ingredients.
• Cooking food using various culinary techniques and ensuring appealing presentation.
• Managing food storage, stock, and ingredient orders.

Requirements:

• Prior experience as a cook.
• Skilled in operating kitchen equipment and various cooking techniques.
• Knowledge of and adherence to sanitation procedures.
• Strong teamwork, communication, and organizational skills.
• Ability to multitask, act quickly, and hold at least a high school diploma.

Location: 2519 Fairview Rd, Raleigh, NC 27608
If you are a motivated cook with a passion for creating delicious dishes in a fun and enthusiastic environment, apply now to be a part of our talented culinary team at Mandolin!