Barista

About Rigor Hill Market
Rigor Hill Market is a neighborhood market and cafe from the team behind Michelin-starred One White Street in TriBeCa. We showcase freshly prepared foods and baked goods alongside seasonal produce from our farm upstate and others we love around the Hudson Valley. We tak pride in the quality of our ingredients, the talent of our team, and the community we serve. Our goal is to be great neighbors offering a welcoming stop off to our TriBeCa community.

The Opportunity

Rigor Hill Market is looking for a kind and outgoing Barista to join our team. The Barista is a key role at Rigor Hill Market, responsible for providing excellent coffee service and supporting front of house operations.  If you have a passion for great coffee, local and seasonal products, we encourage you to come work with us. 

What You’ll Be Doing:

• Provide warm and genuine guest service, including but not limited to taking, packing and checking out orders and making beverages (coffee, tea, espresso drinks) 
• Using our store Point of Sale to process payments and issue gift cards
• Maintain knowledge of all goods sold in the store, such that you can thoughtfully discuss sourcing and how to use specific ingredients with guests
• Maintain a beautiful and clean storefront; restock service items and retail goods as needed, keeping an eye on inventory to notify management
• Expand your knowledge and skills by participating in staff training opportunities
• Ensure company policies, procedures and brand standards are always followed
• Follow Health & Safety and Food Safety standards
• Complete other duties as assigned by management

The Ideal Candidate:

Is a friendly and kind-hearted team player with a sense of urgency and an ability to multitask. Has retail or service experience and knowledge of or interest in cooking and ingredients. Is a true Hospitalitarian that naturally delivers warmth, grace, and a memorable feeling to every person they encounter. Lastly, this person is committed to exceeding personal standards of growth and performance for themselves, and their team.

What we require:

• A genuine interest in hospitality and good products!
• Food Handler’s permit (within 30 days of hiring)
• Able to work nights, weekends, and holidays, and variable schedule, per the needs of the business
• Ability to walk, stand, and/or bend continuously and for extended periods as required to perform essential functions
• Ability to perform essential job functions when working under stress, in fast-paced environments
• Ability to reach, bend, stoop and frequently lift up to 50 pounds
• Ability to work weekends and holidays, and variable schedule per needs of the business
• Polished personal presentation: grooming meets Company standards, as outlined by Employee Handbook
• Relevant experience in a similar capacity is preferred

What we can offer:

• The opportunity to work and learn alongside a team full of talented professionals
• Room for growth in an expanding culinary group
• Medical, dental, and vision insurance
• HSA/FSA
• Commuter benefits
• 401k with company matching
• Paid vacation