Valley's Edge Steakhouse Lead Line Cook - MGM Northfield Park

Company:  MGM Resorts International
Location: Northfield
Closing Date: 03/11/2024
Hours: Full Time
Type: Permanent
Job Requirements / Description

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:
As a Lead Cook, you will be responsible for operations of assigned stations. You will also set the stage for guest experience with your welcoming smile and service. By understanding their unique stories and needs, you will own their experience to create WOW memories they will carry with them far and beyond their stay with us.

THE STARTING RATE: $21.00


THE DAY-TO-DAY:

  • Communicate with management, chef and service staff in order to fulfill and address any issue or needs requested by guests and employees.
  • Notify Room Chef or Sous Chef of problems that arise and how they have been corrected.
  • Expedite and coordinate service and produce according to par levels.
  • Responsible for normal operation of stations. Able to work saute, sauce, grill, cold seafood, pastry and appetizer station.
  • Work as a team, assist all guests needs and inquiries.
  • Maintain solid menu knowledge and attention to detail; follow recipe accordingly.
  • Use proper food handling techniques, follow health & safety standards.
  • Assist Master Cook, Cook, Pantry and Kitchen workers in execution of service.
  • Maintain solid knowledge, understanding and preparation of base sauces, stocks and soups.


THE IDEAL CANDIDATE:

  • Working knowledge of weights, measures and various cooking techniques
  • Knowledge of knives and knife skills, standard kitchen equipment and supplies, including, but not limited to toasters, refrigerators, and coolers, slicers, juicer and beverage machines, Cryovac machine, and small wares
  • Knowledge of health, safety and sanitation regulations
  • Excellent customer service skills and interpersonal skills to effectively communicate with all business contacts


THE PERKS & BENEFITS:

* Wellness incentive programs to help you stay healthy physically and mentally

* Health Benefits

* Health & Income Protection Benefits (For eligible employees)

* Maintain a work/life balance

* Access to a variety of company Hotel, Food and Beverage, Retail, and Entertainment Discounts

* Free meals in our employee dining room

* Free parking on and off shift

* Various programs and networking opportunities to help you get promoted

* Volunteer opportunities to give back to the community

* Other various discounts with company partners such as travel, electronics, online shopping, and many more


FULL JOB DESCRIPTION:


Are you ready to JOIN THE SHOW ? Apply today!

Apply Now
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