Appointed in the heart of Downtown Denver, the Hilton Denver CityCenteris looking for a Line Cook to join their culinary team!Minutes away from the Colorado Convention Center, this modern and stylish hotel offers 613 rooms, 30,000 sq. ft. of event space, Prospect’s Urban Kitchen/Bar, and in-room dining.Preferred candidates will have a minimum of 1-2years experiencein a mid-high volume production kitchen.This is a full-time position PM role that requires weekday and weekend availability. Early morning availability a plus!We offer a fantastic starting wage of $21.50/hour, amazing Hilton travelperks, paid time off, on top of FULL medical benefits!From a friendly workplace environment to competitive health benefits, career growth opportunities and our Go Hilton travel discount program. In addition, the property offers free meals during shifts. We know thatyou’lllove being a part of the Hilton team that was ranked #1 on Great Places to Work and on Fortune’s World’s Best Workplaces list!What will I be doing?As a Cook, you wouldbe responsible forpreparing food itemsin accordance withrecipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. Specifically, you wouldbe responsible forperforming the following tasks to the highest standards:Prepare food items according to designated recipes and quality standardsMaintain cleanliness andcomply withfood sanitation standards at all timesManage guest orders in a friendly,timelyand efficient mannerEnsure knowledge of menu and all food productsStock andmaintaindesignated food station(s)Visually inspect all food sent from the kitchenPractice correct food handling and food storage procedures according to federal, state, local and company regulationsPrepare requisitions for supplies and food items, as neededWhat are we looking for?Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hiltonremainsa beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:Hospitality - We're passionate about delivering exceptional guest experiences.Integrity - We do the right thing, all the time.Leadership - We're leaders in our industry and in our communities.Teamwork - We're team players in everything we do.Ownership - We're the owners of our actions and decisions.Now - Weoperatewith a sense of urgency and disciplineIn addition, we look for the demonstration of the following key attributes:QualityProductivityDependabilityCustomer FocusAdaptabilityWhat will it be like to work for Hilton?Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. Fornearly acentury, Hilton has offered business and leisure travelers the finest in accommodations, service,amenitiesand value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across itsglobal brands ( Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day.Andour amazing Team Members are at the heart of it all!#LI-MM4Job: CulinaryTitle: Line Cook, Prospect's Urban Kitchen - Hilton Denver City CenterLocation: nullRequisition ID: HOT0B347EOE/AA/Disabled/Veterans
