Must have open availabilityJOB RESPONSIBILITIES:• Ensures all food orders are assembled correctly within stated time goals• Maintains a clean, safe, and fully stocked dining room, restroom, and work area• Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.)• Stocks, portions, and serves beverages• Operates cash register according to cash operations policies• Takes orders from customers, personally and from intercom system, interfaces with customers and provides quality service• Preps store for opening• Closes store (restocks supplies and cleans up facilities, food preparation, and storage units)EMPLOYMENT STANDARDS:Knowledge• Knowledge of computers and/or cash register systems helpfulSkills/Traits• Good communications skills• Strong interpersonal skills• Team player• DependableEducation• Some high school required