Line Cook

Company:  Grace Farms Foundation
Location: New Canaan
Closing Date: 08/11/2024
Hours: Full Time
Type: Permanent
Job Requirements / Description

Role: Line Cook and Commons Team Member

Reports To: Chef de Cuisine & Commons Manager

FSLA Status: Full Time, Hourly, Non-Exempt (35-40 hours per week)

Location: On-site New Canaan, CT 5 days per week with the ability to work weekends and evenings

Responsibilities

  • Wash, cut, prepare, and cook food, including items such as poultry, meats, vegetables, pizzas, salads, sauces, etc. at stations including but not limited to the grill, pizza oven, salad station.
  • Learn the menu to provide accurate, timely service.
  • Ability to multi-task and take direction from Lead Line Cook and Chef de Cuisine & Commons Manager
  • Verify that prepared food meets requirements for safety, quality, and quantity standards.
  • Clean, stock, and restock workstations and display cases.
  • Contribute to a team-oriented culture of mutual respect and support for each other.
  • Cleans kitchen, storage and workspace area as part of a culinary team committed to promoting and providing a safe and clean kitchen and service environment in keeping with Grace Farms sanitation and cleanliness standards.
  • May work special catering events on site, as needed.
  • Other duties as assigned.

Education & Experience

  • Minimum High School Degree or equivalent. Culinary Degree preferred.
  • Proven experience as a Line Cook.
  • ServSafe certification is a plus

Skills & Abilities

  • Must be able to read, write and communicate effectively with all team members and other colleagues at Grace Farms.
  • Bi-lingual communication skills a plus.
  • This position will work on site in New Canaan. Must have flexible schedule, as well as the willingness and ability to work nights and weekends as needed.

Physical Requirements

  • Ability to lift up to 50 lbs., bend, climb stairs, and stand for an extended period of time.
  • Be able to handle hot and cold conditions during food preparation and cooking.

Compensation range: $23 per hour

Benefits

Grace Farms offers a competitive benefit package that includes a choice of medical plans, a dental and vision plan, 100% employer-paid basic life insurance and short-term disability and a 403(b)-retirement benefit with an organization match. We encourage our staff to take time-off to rest and recharge and provide PTO, sick, and personal days as well as 11 paid holidays. All staff are welcome to explore the beautiful 80-acres of our preserved land and may take part in any of the numerous public events on-site.

About Grace Farms

Grace Farms is a center for culture and collaboration in New Canaan, Connecticut. We bring together people across sectors to explore nature, arts, justice, community, and faith at the SANAA-designed River building, situated on 80 acres of natural landscapes. Our humanitarian work to end modern slavery and foster more grace and peace in our local and global communities includes leading the Design for Freedom movement to eliminate forced labor in the building materials supply chain.

Grace Farms is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.

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