Hotel Executive Chef

Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, great locations and conveniently located! We are looking for a talented Executive Chef to join our Brickell team!

WHY BUTLER!

• Health, Dental benefits, Vision and a 401k plan match
• Flexible Scheduling
• Provided breakfast, lunch, and dinner shift meals
• Culinary uniforms
• Growth and development opportunities.

RUN THE SHOW:

• Oversee day-to-day BOH operations in Miami
• Learn and teach Butler’s ordering and inventory systems
• Supervise production staff within the kitchens
• Open new restaurants and build teams ranging up to 40-50 members
• Monitor P&L, COGS to hit targets, approximately 5-7 million per year
• Maintain kitchen SOPs for a clean & efficient workplace
• Comply with all food safety and sanitation guidelines
• Learn Butler's menu items and train staff according to the recipes

IDEAL CANDIDATE

• 7-10 years of Food & Beverage experience preferred, 5 years in a leadership role.
• 3 years of Hotel Experience.
• A well-groomed appearance.
• Worked in a fast-paced, busy environment with minimal supervision.

ABOUT BUTLER

Butler Hospitality was founded in 2017 to modernize the hospitality industry. The company uses a hub and spoke model to acquire and monetize rooms through our digital platform. Butler delivers high-quality food and services to hotel guests agnostic of brand, management company, or ownership groups. Butler is VC-backed with $50 million+ of funding. The company is growing rapidly and quickly expanding its footprint across the nation.