Head Bartender

Company:  Fulton Market Kitchen
Location: Chicago
Closing Date: 03/11/2024
Hours: Full Time
Type: Permanent
Job Requirements / Description

Fulton Market Kitchen  is an artful and eclectic restaurant operating for over 10 years in the heart of the Fulton Market District. We're looking for a solid pro to help lead the team at FMK.

Position: Head Bartender

Summary:  Responsible for preparing beverages for bar and dining room guests according to recipe. Also responsible for ordering and assisting in serving food for guests that dine in the bar area. A friendly, accommodating demeanor, as well as an ability to multitask, are essential for success in this position. The ideal candidate will contribute creatively to the ongoing development of the bar program.

Essential Requirements:

  • 21+ years of age
  • BASSET Certification.
  • ServSafe Food Handler Certification
  • Strong knowledge of, and genuine passion for cocktails, spirits, beer and wine
  • Excellent communication skills
  • Minimum of one year experience in a cocktail-oriented bar program
  • Available to work a variety of hours, days, and shifts
  • Detail-oriented, hardworking team player; able to work well under pressure
  • Genuinely committed to ensuring a great guest experience
  • Stock and restock appropriate areas of the bar with liquor, beer, wine, glassware, ice and misc. bar supplies.
  • Follow all prescribed steps of service
  • Use tact and good judgment when dealing with guest challenges, responding to guest needs with patience and courtesy.
  • Understand and respond knowledgeably to questions about the restaurant and menu.
  • Accurately record and account for all items ordered, process payment from guests, and account for and balance all sales and receipts at the end of the shift in compliance with restaurant policies and procedures.
  • Account for and maintain the security of all bar stock and inventory.
  • Responsible for the security and reconciliation of the bar cash drawer.
  • Comply with all safety and sanitation (including handwashing) guidelines and procedures.
  • Become proficient in all equipment necessary to this position, including the Point of Sale (POS) system
  • Other duties as assigned

We seek candidates dedicated to ongoing growth and development in their profession. If this sounds like a good fit, we would like to hear from you!

For immediate consideration, please send your resume via the reply option on this posting.
 

Equal Opportunity Employer

More detail about Fulton Market Kitchen , please visit
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