Benefits:
Employee discounts
Free food & snacks
Opportunity for advancement
Paid time off
Training & development
We are looking for a part time Cook / Gastronome to work in our Coffee Shop on Friday's, Saturdays and Sundays. Weekend availability a must. At least 1 years experience working in a commercial kitchen setting is preferred, however, training will be provided.
Starting at $16 p/hr + tips.
A passion for working with seasonal, local & organic food is a must. Our produce comes from local farms, some direct. We operate with minimal food waste, we compost all food waste, and aim to have minimal plastic and other wastage.
You must be a team player, be able to multitask, be self motivated, and have exceptional customer service standards. You will be required to prep, cook, assist, serve customers, clean, and be able to keep a clean and organized station during rush hours.
You'll be working with a great team! We encourage a healthy work life balance.
We look forward to hearing from you.