Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.
764 Jobs Found for Bread Head
HIDE+SEEK (838 W Randolph) is seeking an experienced Sous Chef to join our culinary team. You’ll assist the Head Chef in running the kitchen, cooking, managing staff, and maintaining high food quality. Key Responsibilities: Kitchen Management: Assist in running the kitchen and coordinating cooking stations. Cooking: Prepare and cook dishes, en...
Description: Basic Functions • Assists Head chef and kitchen chefs in the production of food required for lunch, dinner and/or possibly late night shifts • Responsible for the daily operations of the kitchen • Ensures all recipes, food preparations, and presentations meet proper specifications and commitment to quality • Maintains a safe, orderly,...
Description: Basic Functions • Assists Head chef and kitchen chefs in the production of food required for lunch, dinner and/or possibly late night shifts • Responsible for the daily operations of the kitchen • Ensures all recipes, food preparations, and presentations meet proper specifications and commitment to quality • Maintains a safe, orderly,...
Our Story The simple premise behind The Standard is that it is anything but. Founded in 1999, the goals of every Standard are to up the aesthetic stakes and defy convention while attending to every detail, embracing our local communities, providing a welcoming and inclusive environment for our teams, and, of course, delivering a smashing good time...
We are looking for an Executive Sous Chef to join the China Chilcano team as they bring the incredible vibrant flavors and culture of Peru to Penn Quarter, DC. Be a part of Chef José Andrés' team as we stride towards our mission to save the world through the power of food! The Executive Sous Chef will lead and manage all restaurant operations...
Sous Chef - Zaytinya by José Andrés Hola Los Angeles! Chef José Andrés and Jose Andres Group (JAG) have partnered with The Shay, a Destination by Hyatt in Culver City to bring exciting new food and beverage options to Los Angeles. We are looking for the city's most talented hospitality leaders to help us as we continue our mission to Change ...
Levy SectorWe Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1342157 .The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and...
Job description To perform Molina's outreach efforts on campaigns for all applicable markets. Services performed include handling both outbound and inbound communications associated with outreach via the following channel(s): telephonic, e-mail and chat services. Campaigns shall be conducted via dialer or manual outreach efforts based on campaig...
Levy SectorWe Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1342157 .The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and...
Title: Executive Pastry Chef Location: Miami, Florida, USA Salary: $90,000 - $110,000 per annum Benefits: Medical care contribution, 3-week holiday allowance Smyth & Co are seeking an experienced Executive Pastry Chef to join our client’s luxury restaurant in Miami. The successful candidate will bring a creative flair with a blend of Medite...