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6952 Jobs Found for Chef Works
Cucina Alba is looking a Sous Chef. Competitive Salary, two days off a week, and a fun working envirorment! We're where you want to go, so why not work with us?! Prince Street Hospitality is a dynamic and growing hospitality company based in NYC that operates some of New York's most sought-after restaurants, including Soho's stylish Lola Taverna an...
From the Philadelphia hospitality group CookNSolo, behind celebrated concepts such as Zahav, Laser Wolf, Goldie, K’Far, and Lilah: Dizengoff is hiring a Sous Chef to join the team. This Sous Chef will be on a leadership team that is passionate about fostering a positive work culture, deepening their team’s culinary knowledge, and is committed to t...
Location: University of Mary We are hiring immediately for a SOUS CHEF position. We are offering relocation! Address : University of Mary; 7500 University Drive. Bismarck, ND 58504. Note: online applications accepted only. Schedule : Full time; must be able to work a varied schedule. Requirement : 2 years of culinary experience...
Bon Appetit We are hiring immediately for a SOUS CHEF position. Location : Emory University, 569 Asbury Circle, Atlanta, GA 30322. Note: online applications accepted only. Schedule : Full Time; open availability, will include nights and weekends. Requirement : Prior Sous Chef experience is preferred. Prior management experience is pr...
About US:Beatrix is a neighborhood coffeehouse, restaurant and meeting place, featuring healthy meets delicious menu options plus in-house pastries and signature cookies. Overview:Beatrix is Now Hiring an EXECUTIVE CHEF! Lettuce Entertain You is looking for an EXECUTIVE CHEF with 5+ years of executive chef experience in a full-service high-vol...
Bergdorf Goodman is seeking a Sous Chef for our Associate Cafeteria. The focus is on tasty fresh foods for our team. Typical shift is 8:am-5:pm 5 days a week which creates a great work life balance with paid overtime as needed. You must be able to work weekends. Our wonderful benefits include: medical, dental, vision, vacation, holidays, personal ...
Description Next is looking for a full-time Commis to join our team! The Commis is an important part of the team, responsible for preparation and production of foods, garnishes and condiments & storing goods and maintaining product quality to be used for service. This is a full time position, paid hourly, and candidates must be willing to work 45...
$80,000.00 to $90,000.00 per year Statement of Purpose: The Pastry Chef is responsible for the preparation, baking, and finishing of all bread, cookies and other specified baked good in accordance with specified Jean-Georges' quality standards and specifications. The Pastry cooks must also maintain the organization, cleanliness, and sanitation...
Win Son Bakery is looking for a Sous Chef to join its team. We are a very small team, and are only hiring sous chefs with experience. Your input on dish development, operational systems, and service flow will be encouraged and your growth supported. The ideal candidate has a positive attitude, enjoys cooking, and can keep up with a busy service. ...
Gravitas is seeking experienced Sous Chef's with a back ground in Fine Dining. The right candidate must be a strong leader and a culinarian. This individual must have strong cooking skills and be able to multitask in the kitchen. Some of the responsibilities will be but not limited to the following: Help in the preparation and design of all food...