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127 Jobs Found for Blossom Cafe in Los Angeles
Cafe Vida in Pacific Palisades, CA, is seeking a dedicated and experienced Assistant General Manager to join our restaurant team full-time . With a competitive salary ranging from $70,000 to $75,000 (base + commission) , along with great perks , including a phone and gas allowance, this position offers a unique opportunity for professional growth ...
Elf Café is a Michelin recognized restaurant in Echo Park, Los Angeles. We are seeking experienced Chef de Partie to join our existing team of dedicated, passionate and professional staff members. Applicants should have a minimum of 2 years working in an upscale restaurant kitchen. The skill set we are seeking include prep, light butchery, cleanlin...
South LA Cafe is on a mission to fight racial, social, economic, and food inequity through coffee, community, and connection. We are committed to creating equal access to fresh and healthy options for our South LA community that can be found in other neighborhoods, but with pricing that is affordable. As a central hub within the community, we are ...
Fig Tree is an ocean front restaurant hiring an exceptional Barista. We serve Latin-inspired cuisine, natural wines, beer and cocktails in a chic venue with a patio and ocean views, breakfast lunch and dinner. Our vision is to create the best seaside cafe experience LA can o ff er: we do this by providing warm hospitality , creating a setting th...
Sous Sous, a New American French restaurant in Silver Lake, is opening in early 2025. We are currently hiring for a chef de cuisine, and sous chefs.Chef de Cuisine should have ample experience organizing and managing teams, creating menus, and setting a standard for food cost, budgeting, and labor. This is a project connected to a boutique hotel, a...
Sous Sous, a New American French restaurant in Silver Lake, is opening in early 2025. We are currently hiring for a chef de cuisine, and sous chefs.Chef de Cuisine should have ample experience organizing and managing teams, creating menus, and setting a standard for food cost, budgeting, and labor. This is a project connected to a boutique hotel, a...
Sous Sous, a New American French restaurant in Silver Lake, is opening in early 2025. We are currently hiring for a chef de cuisine, and sous chefs.Chef de Cuisine should have ample experience organizing and managing teams, creating menus, and setting a standard for food cost, budgeting, and labor. This is a project connected to a boutique hotel, a...
Sinizki is in Atwater VillageWe are seeking experienced excellent line cook/Chef de Partie to join our existing team of dedicated, passionate and professional staff members. Applicants should have a minimum of 2 years working in an upscale restaurant kitchen. The skill set we are seeking include light prep, cleanliness, organization, and a desire t...
Sinizki is in Atwater VillageWe are seeking experienced excellent line cook/Chef de Partie to join our existing team of dedicated, passionate and professional staff members. Applicants should have a minimum of 2 years working in an upscale restaurant kitchen. The skill set we are seeking include light prep, cleanliness, organization, and a desire t...
Job DetailsSinizki is in Atwater VillageWe are seeking experienced excellent line cook/Chef de Partie to join our existing team of dedicated, passionate and professional staff members. Applicants should have a minimum of 2 years working in an upscale restaurant kitchen. The skill set we are seeking include prep, light butchery, cleanliness, organiz...