Chef Works Jobs November 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

8273 Jobs Found for Chef Works

Head Chef

NewPosted 02 Nov 2024Little Pearl

Rose’s Restaurant Group is seeking creative, passionate, and talented individuals to join our super awesome team. We are in the “making people happy” business, we just happen to serve great food and offer next-level hospitality. We work hard, make people happy, and have fun while we are doing it!  We are seeking a Head Chef to join our James Beard ...

Founded in Paris in 1927, Caviar Kaspia has contributed to the rise of the “Art of Caviar”, in France and overseas, establishing caviar and its delicacy as an essential part of all prestigious dinners and events Caviar Kaspia opened in Paris’s eighth arrondissement on the Place de la Madeleine in 1927 and has been a favorite among the fashion elit...

One&Only Moonlight Basin in Big Sky, MT opening soon! At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy™, and a team who are meticulous but wa...

Sous Chef

NewPosted 29 Oct 2024Prime + Proper

Come be a part of Heirloom Hospitality at Prime and Proper. At Heirloom, we are always seeking individuals with creativity, passion, and the drive to be the best. We admire those who want a seat (and a voice) at the table; those who wish to be strong contributing members of our growing team. If you want a career with a progressive company and appre...

Looking for an experienced Sous Chef to join a growing brand. Must be comfortable leading an experienced team in a fast paced setting. Must be passionate about the craft of cooking, and willing to always lead by example. Ideally experience in both fast paced and elevated dining concepts.More detail about ARDOR Breads and Provisions, please visit

Sous Chef

NewPosted 29 Oct 2024Pizzeria Alberico

Job Description: In the role of Sous Chef, your main responsibility is to assist the Chef de Cuisine in the day-to-day operations of the kitchen. This entails performing tasks such as working on line stations as required, aiding in expediting service, participating in ordering processes, contributing to restaurant opening or closing procedures, and...

Sous Chef

NewPosted 30 Oct 2024Esmé

JOB DESCRIPTION: Esmé is looking for an experienced Sous Chef to join our culinary team!  The Sous Chef is an essential member of our kitchen team, working closely with the Chef de Cuisine to create exceptional dining experiences for our guests. This role involves guiding the kitchen staff and overseeing food preparation. The ideal candidate pos...

We are a Michelin Bib Gourmand restaurant. That means a great meal at a reasonable price point Orchard City Kitchen is seeking a talented professional Sous Chef to lead our kitchen staff at our award-winning restaurant. We are a fast paced, high energy restaurant that features new American cuisine served in small plate / sharing environment. We hav...

Sous Chef

NewPosted 30 Oct 2024SEA

Job DetailsWe are looking for an enthusiastic leader who wants to flourish in an environment full of passionate talents - one team, one dream! Sous Chef   will assist the Head Chef in managing the kitchen operations and ensuring the quality and consistency of food preparation. They will oversee kitchen staff, coordinate food production, contribute ...

The Executive Chef is responsible for supervising and assisting in the preparation of all food items based on standardized recipes for the Restaurant Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness sanitation ...

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