Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
8827 Jobs Found for Texas Am Foundation
About UsCome work where a new light shines in the heart of Fort Worth, a city rich in unique history, diversity and character. Located at the crossroads of Downtown, the world-renowned Cultural District and surrounding historic neighborhoods, The Crescent Hotel complements and extends these unique areas, serving as a fresh center point for the city...
DescriptionJOB OVERVIEW: Greet and serve the guests according to standards.ESSENTIAL JOB FUNCTIONS:Take and serve guest orders promptly and according to service manual.Do all necessary set-up sidework as assigned.Answer any guest questions about the menu.Operate the electronic cash register/P.O.S. system (where applicable).Check food before serving...
JOB OVERVIEW: Greet and serve the guests according to standards. ESSENTIAL JOB FUNCTIONS: 1. Take and serve guest orders promptly and according to service manual. 2. Do all necessary set-up sidework as assigned. 3. Answer any guest questions about the menu. 4. Operate the electronic cash register/P.O.S. system (where applicable). 5. Check food befo...
We are seeking experienced servers. For servers, previous experience is a must. Pay is highly competitive, and front-of-house staff typically makes $25-$35 per hour in tips. At Mandolin we believe in team-work and attention to detail. Fine-dining experience is a plus. Please send a brief cover letter and a resume. We look forward to hearing from yo...
Basic Function: To prepare menu items quickly and precisely, in accordance with established specifications. Essential Duties: Checks food line to ensure that all required items are stocked with backups in their proper locations. Continuously restocks items as needed. Performs all methods of cookery and portion control and garnishes all dishes ...
Basic Function: To prepare menu items quickly and precisely, in accordance with established specifications. Essential Duties: Checks food line to ensure that all required items are stocked with backups in their proper locations. Continuously restocks items as needed. Performs all methods of cookery and portion control and garnishes all dishes i...
Job title: Restaurant Server Reports to: Food and Beverage Manager Job purpose Ensure that guests are served in a timely and professional manner which consistently meets and/or exceeds the hotels standards. Responsibilities • Politely greet guests as they enter the restaurant. • In the absence of a Host/Hostess, introduce yourself to the guest an...
Why us? Urban Farmer is seeking a AM Bartender (Part-Time) to join our culinary team. Portland's most sophisticated Farmer-to-Table steakhouse, located on the 8 th floor of the Nines Hotel. We take advantage of Oregon’s bounty and use locally sourced ingredients and meats to distinguish our food as the best in the city. As part of the Sage Resta...
Mandolin, an established contemporary Southern restaurant, in Raleigh, NC, is seeking a talented, professional line cook who is interested in growing their career. We offer a unique menu, access to the freshest ingredients from our own farm, a constantly changing menu, cross-training for all positions in the kitchen, opportunities to learn countles...
Flik Hospitality Group Salary: $62,500/year What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once w...