The Elmer Agency Jobs November 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

50094 Jobs Found for The Elmer Agency

Job Description The Hotel Zamora, a beautiful boutique hotel located in St. Pete Beach, FL is seeking an experienced Maintenance Technician. The Hotel Zamora is under new ownership and management with Sherman Associates, an accomplished and proven real estate development and management company. Our commitment to people and our vision for the futur...

Please complete the following application for the Heart of the House - Cook position. The next step is to meet you in person and get to know you! Once you have applied online, please visit the Twin Peaks store you applied to and ask to speak with a manager. Be sure to dress to impress, smile, and have fun! GENERAL PURPOSE OF THE JOB This job requi...

Chef Andrew Carmellini is seeking a SUPERVISOR  for The  Portrait Bar  in  The Fifth Avenue Hotel .Led by Bar Director and longtime industry veteran Darryl Chan, The Portrait Bar  is an urbane, wood-paneled retreat where guests can enjoy sophisticated cocktails and snack on elevated bar fare by a carved stone fireplace. You never know who’ll you’ll...

The Dalmar & Element Hotel , as part of the Wurzak Hotel Group, is looking for skilled team members to support its culinary operations. If cooking is your passion, we need you today! Bring your culinary skills and join our team as a Line Cook , where you can dazzle our guests with your high standards of quality through presentation, preparation, an...

POSITION SUMMARY The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. This Employee Partner supports a la carte and private event food production. In addition, s/he maintains consistent food preparation and plate presentation for a la carte venues and catered events. The Cook also maintains a cl...

The Reef opened in 1958 - and we continue to be the best location to hold a special event in Long Beach today. Since then, The Reef has undergone multiple multi-million-dollar renovations , offering guests and team members an unforgettable, high-end experience. Fresh seafood, prime cuts, and innovative fare with a subtle Polynesian twist. Guests ba...

Description: Earl Enterprises presents its new concept Seaside by the Pier located right on the Santa Monica Pier. Seaside by the Pier is a three-level restaurant with something for everyone. The first level will consist of delicious deli sandwiches for quick service and take out, the second level will provide a casual dining atmosphere with tradi...

Please complete the following application for the Heart of the House - Cook position. The next step is to meet you in person and get to know you! Once you have applied online, please visit the Twin Peaks store you applied to and ask to speak with a manager. Be sure to dress to impress, smile, and have fun! GENERAL PURPOSE OF THE JOB This job requi...

The Dalmar & Element Hotel , as part of the Wurzak Hotel Group, is looking for skilled team members to support its culinary operations. If cooking is your passion, we need you today! Bring your culinary skills and join our team as a Line Cook , where you can dazzle our guests with your high standards of quality through presentation, preparation, an...

POSITION SUMMARY The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. This Employee Partner supports a la carte and private event food production. In addition, s/he maintains consistent food preparation and plate presentation for a la carte venues and catered events. The Cook also maintains a cl...

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