Welcome to the bustling job market of New York City, where opportunities abound in every corner of the concrete jungle. From finance to fashion, technology to theater, and everything in between, the city that never sleeps offers a diverse array of career paths to suit every passion and skill set. Whether you're seeking a fast-paced role on Wall Street, a creative position in the heart of Brooklyn's burgeoning art scene, or a chance to make a difference in one of the city's many nonprofit organizations, you'll find no shortage of exciting possibilities here. Browse our job board below to discover the latest openings and take the next step in your New York City career journey
3339 Jobs Found for French Broad Adventures in New York
Apply here or email us at: Job Title : Chef de Cuisine (CDC) Location : Cobble Hill waterfront Brooklyn, NY Concept : Modern Upscale Middle Eastern meet French - Fusion Cuisine Overview Our restaurant is a new and captivating dining concept in Brooklyn - Cobble HIll, blending the sophisticated elegance of French culinary techniques with the ...
Major Food Group (the powerhouse restaurant group behind Carbone, The Grill, Dirty French, Sadelle’s and more) is looking to continue building on their multi-dimensional, immersive concepts that transports their guests to new memorable experiences. We want to transcend traditional hospitality models by taking care of our employees, guests, and our ...
Major Food Group (the powerhouse restaurant group behind Carbone, The Grill, Dirty French, Sadelle’s and more) is looking to continue building on their multi-dimensional, immersive concepts that transports their guests to new memorable experiences. We want to transcend traditional hospitality models by taking care of our employees, guests, and our ...
Major Food Group (the powerhouse restaurant group behind Carbone, The Grill, Dirty French, Sadelle’s and more) is looking to continue building on their multi-dimensional, immersive concepts that transports their guests to new memorable experiences. We want to transcend traditional hospitality models by taking care of our employees, guests, and our ...
The French American Academy is looking for staff and teachers enthusiastic about working with young children to join our bilingual team after-school from 3pm to 6:30pm on both our Jersey City Campus. Qualifications Over 21 years of age preferred. Possess a High School Diploma or equivalent · Must have previous experience working with children...
New West Village restaurant Libertine seeks professional, hard-working and capable Line Cooks to join the team. Libertine is a new French bistro opening in May of 2023 on an historic corner of the West Village. Serving updated riffs on traditional and forgotten regional French dishes alongside natural wine and producer-driven cocktails, Libertine a...
Le Lyceum Kennedy accueille près de 200 élèves et délivre un enseignement bilingue anglais-français de la Petite Section à la Terminale. Il est homologué par le ministère de l’Éducation Nationale jusqu’à la classe de 3ème. Les élèves du lycée préparent ensuite l’International Baccalaureate (IB). Notre équipe pédagogique composée d’enseignants titul...
Le Lyceum Kennedy accueille près de 200 élèves et délivre un enseignement bilingue anglais-français de la Petite Section à la Terminale. Il est homologué par le ministère de l’Éducation Nationale jusqu’à la classe de 3ème. Les élèves du lycée préparent ensuite l’International Baccalaureate (IB). Notre équipe pédagogique composée d’enseignants titul...
Major Food Group is hiring AM Breakfast Servers to join our team at Dirty French!Located in the Ludlow Hotel on Manhattan’s storied Lower East Side, Dirty French is an energetic bistro created by the acclaimed hospitality brand Major Food Group and its co-founders Jeff Zalaznick, Mario Carbone, and Rich Torrisi. The restaurant takes its culinary cu...
Major Food Group is hiring an experienced Host to join our team at Dirty French!Located in the Ludlow Hotel on Manhattan’s storied Lower East Side, Dirty French is an energetic bistro created by the acclaimed hospitality brand Major Food Group and its co-founders Jeff Zalaznick, Mario Carbone, and Rich Torrisi. The restaurant takes its culinary cue...