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2119 Jobs Found for Restaurant Goma in New York
Miriam Restaurant Group is searching for a new chef! We are a vibrant, popular, and expanding Mediterranean restaurant concept with locations in the heart of the Upper West Side and Park Slope. Known for our authentic flavors, fresh ingredients, and warm hospitality, we have become a favorite dining destination in New York City. As we continue to g...
Temple Court, a Tom Colicchio Restaurant in the Beekman Hotel, is looking for a Server to join their growing team! **Please note, weekends are a must!** Responsibilities: Graciously greeting and guiding guests as the main contact through their experience Communicating with kitchen, managers, and sommeliers to ensure guest satisfaction Properly ...
Sommelier Pay Rate: $18.00 per hour, plus tips. Company Overview: José Andrés Group restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast-casual to fine dining and everything in between, JAG’ers know they all play a critical role in the overall success of our brands. Position Summ...
The Dinex Group, Chef Daniel Boulud’s internationally acclaimed restaurant group, is excited to announce the first steakhouse to its extensive profile, La Tête d’Or by Daniel . This new concept will blend the classic American steakhouse with the Parisian dining scene. La Tête d’Or by Daniel will feature a 150-person main dining area, a cocktail bar...
Welcome to ilili, the premier institution of Lebanese food culture and hospitality values in the US. Executive Chef and Owner Philippe Massoud has built ilili’s reputation as a culinary go-to destination for elevated Lebanese cuisine. ilili’s restaurants are a vibrant and bustling meeting place where the refinement of neighborhoods meets the gene...
Hanoi House is situated on one of New York's best blocks for bars and restaurants. We are a well-established East Village restaurant consistently attracting regulars and locals. Our goal is to provide great food, service & hospitality while maintaining an energized pace. We offer a fixed schedule so you can plan your life accordingly. And bonus, w...
Tuome, a Michelin Starred Restaurant, is seeking a full time kitchen team member for a line cook position. We are a contemporary american restaurant with asian influence. We work closely together in a team environment and you will have a great opportunity to learn and grow. Our menu changes seasonally. QUALITIES THAT WE VALUE: 1) Be reliab...
Hanoi House is situated on one of New York's best blocks for bars and restaurants. We are a well-established East Village restaurant consistently attracting regulars and locals. Our goal is to provide great food, service & hospitality while maintaining an energized pace. We offer a fixed schedule so you can plan your life accordingly. And bonus, w...
The restaurant group of award-winning Chef Daniel Boulud is seeking an over night experienced Bread Baker for our commissary kitchen in downtown NYC. Candidates must have at least 2 years of experience. The commissary prepares all breads and viennoiseruies for the Epicerie Boulud locations and all of our NY restaurants. Responsibilities include sh...
The General Manager with F&B 575 at NAMA Japanese Restaurant at Aman New York will lead the daily operation to ensure all policies & procedures are effectively maintained at an optimum level while meeting and exceeding guests’ expectations for quality of the product and service. KEY RESPONSIBILITIES Responsibilities and essential job functions...