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4461 Jobs Found for Avid Hotel Conyers
Administration • Maintain health and sanitation standards. • Maintain soap and sanitation buckets at each station at all times • Cover label and date all food products • Open kitchen and Close kitchen in absence of supervisors • Adhere to all prepared written recipes for all menu items. • Report out of stock items to the supervisor • Prepare all s...
Job TypeFull-time Description SERVER DEPARTMENT: Food and Beverage REPORTS TO: Food and Beverage Manager STATUS : Non-Exempt PAY RATE: On average, people in this position make $35+ per hour, including tips and hourly rate. POSITION SUMMARY: If a station in the dining room is a symphony, the server is its conductor. Servers are responsible for le...
Job TypeFull-time Description SERVER DEPARTMENT: Food and Beverage REPORTS TO: Food and Beverage Manager STATUS : Non-Exempt PAY RATE: On average, people in this position make $35+ per hour, including tips and hourly rate. POSITION SUMMARY: If a station in the dining room is a symphony, the server is its conductor. Servers are responsible for le...
Job TypeFull-time Description SERVER DEPARTMENT: Food and Beverage REPORTS TO: Food and Beverage Manager STATUS : Non-Exempt PAY RATE: On average, people in this position make $35+ per hour, including tips and hourly rate. POSITION SUMMARY: If a station in the dining room is a symphony, the server is its conductor. Servers are responsible for le...
Sous Chef - Rye Hotel Above award rates with paid overtime and public holiday loading Career and training opportunities - your development is important to us Exclusive discounts and benefits - check out our benefits at the bottom of this ad The beautiful Rye Hotel is located on the Rye foreshore overlooking Port Phillip Bay. With a classic sports...
Sous Chef – Boston, MA – Up to $85k I am working a prestigious luxury hotel, renowned for its exceptional service and elegant accommodations, who has established itself as a leading destination in the hospitality industry.Employees benefit from a supportive work environment, competitive benefits, and opportunities for professional growth and devel...
Who we are: 101 Hospitality is a multi-concept restaurant group founded by Michelin star and award winning chef Matt Baker. Consisting of Gravitas (Michelin Star 2021), Michele’s and Baker’s Daughter, 101 Hospitality is looking for outstanding hospitality professionals to join our growing business as we expand our footprint in the Washington D.C ...
This Jobot Job is hosted by: Hanani CarlisleAre you a fit? Easy Apply now by clicking the "Apply Now" button and sending us your resume.Salary: $100,000 - $110,000 per yearA bit about us: Great opportunity with a hospitality company focused on workforce housing.Why join us? PTO Health Dental Vision Life insurance Disability 401K Job Details...
⭐⭐⭐⭐⭐ Hello New Yorkers! Are you considering a career change in Hospitality in NYC or confidentially keeping your options open? Get in touch: We are looking for a Passionate and Experienced Back and Front of the House leaders + 2 Years of Experience in NYC restaurants *Passionate, Outgoing and Service-Focused *Growing restaurant group Are you i...
Job Title: On Call Bartender – Hotel Restaurant Location: Ocean Place Resort & Spa, Long Branch, NJ Department: Food & Beverage Reports to: Restaurant Manager / F&B Manager Job Summary: Ocean Place Resort & Spa is seeking a professional and personable On Call Bartender for our hotel restaurant. The ideal candidate will be responsible for deliv...