Welcome to the bustling job market of New York City, where opportunities abound in every corner of the concrete jungle. From finance to fashion, technology to theater, and everything in between, the city that never sleeps offers a diverse array of career paths to suit every passion and skill set. Whether you're seeking a fast-paced role on Wall Street, a creative position in the heart of Brooklyn's burgeoning art scene, or a chance to make a difference in one of the city's many nonprofit organizations, you'll find no shortage of exciting possibilities here. Browse our job board below to discover the latest openings and take the next step in your New York City career journey
2701 Jobs Found for Formel D Gmbh in New York
Praktikum im Bereich Corporate Strategy & Business Excellence (m/w/d) Schunk GmbH Praktikum/ Ab[...]
NewPosted 02 Nov 2024Schunk GruppeUnterstütze die Schunk Group, einen führenden Anbieter von Produkten aus Hightech-Werkstoffen – wie Kohlenstoff, technischer Keramik und Sintermetall – sowie von Maschinen und Anlagen – von der Umweltsimulation über die Klimatechnik und Ultraschallschweißen bis hin zu Optikmaschinen. Als stiftungsgeführtes Unternehmen und global agierender Technolo...
WienIT ist der digitale Backbone der Wiener Stadtwerke-Gruppe. Ob IT-Pionierarbeit, Personalprozesse oder Print-Jobs: Wir digitalisieren die, die Wien zur l(i)ebenswertesten Stadt der Welt machen. Mit smarten Services halten wir die Dinge im Hintergrund am Laufen – und sind #lowkey da für Wien, #lowkey da für dich. Das erwartet dich Erarbeitung von...
Desired Qualifications: Natural confidence, presence, raport with guests the ability to diffuse and resolve confrontational situations 2-3 years of experience as Maître D', lead host, or leadership role in a fine dining or Michelin-starred restaurant Experience with RESY reservations system Natural inclination toward warmth and gracious hospi...
Job Description/Position Overview : The Maitre d’ ensures that the first and last impression our guests encounter sets a standard of warmth, welcoming, communication, energy, and spirit, and encourages the team of hostess to hold the same standard of service. Qualifications: Customer service oriented with an outgoing, upbeat,...
About Atoboy: Atoboy, established in 2016, has become a standout in New York City’s New Korean cuisine movement with its approachable banchan-inspired tasting menu. It earned a two-star review from The New York Times. In 2024, Wells ranked Atoboy at #30 on his list of the Best Restaurants in NYC, while Conde Nast included it in their list of The 3...
Affiliated with STARR Restaurants, La Mercerie showcases Chef Marie-Aude Rose's classical training and avant-garde practices in a thoughtful reimagining of French cuisine. Guests can enjoy three different menus with new seasonal dishes and popular La Mercerie classics on the same serveware they can purchase at Roman and Williams Guild...
Chef and Partner Chintan Pandya and restaurateur Roni Mazumdar of the critically acclaimed Rahi and Adda Indian Canteen are bringing Dhamaka, a new “Unapologetic Indian” restaurant serving provincial Indian cuisine to the new Essex Market. We are looking for an experienced and welcoming Maitre D' to join our team. Dhamaka was just selected a...
Job DetailsRoscioli NYC, the first American venture from the renowned Roman restaurant group, is actively seeking experienced hospitality professionals to join the team! Our ideal talent embodies both hospitality and a thoughtful approach to guest experiences, works well in a dynamic and fast-paced environment, and is passionate about providing sup...
Nestled in the heart of NOMAD, The Ivory Peacock is a cocktail-driven bar and restaurant with small plates that are French with Japanese influence. The Ivory Peacock's heart is a beautiful raw bar program housed in its central horseshoe-shaped Emerald Oyster Bar that features an extensive, premium handcrafted cocktail program including the largest ...
After years working together at New York mainstays, chefs Hanson and Nasr have established a unique mark on New York City’s restaurant scene creating buzzworthy restaurants that are founded in collaboration, professionalism, and innovation. Their attention to detail and commitment to employee growth has created a company culture that is welcomed an...