Gui Steakhouse Jobs October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

352 Jobs Found for Gui Steakhouse

Job SummaryBern’s Steak House ( is a World-Renowned Restaurant looking for a professional Grill Cook who can prepare and cook multiple cuts and weights of meat according to our exacting standards. Experience is preferred, but we are willing to teach any employee showing potential, hard work and dedication.Responsibilities and DutiesPrep Grill Stati...

Rounds Cook With Sous Chef Potential We are looking for a full time rounds cook with experience on Grill, Saute, Garde Manger. If you are looking for future growth in a strong company this is the job for you. Extremely competitive pay based on experience. Experienced line cooks can earn $17-23 plus / hour. We provide great benefits and perks, incl...

Additional Information Part TimeJob Number 24161736Job Category Food and Beverage & CulinaryLocation The Phoenician a Luxury Collection Resort Scottsdale, 6000 East Camelback Road, Scottsdale, Arizona, United States, 85251VIEW ON MAP ( Part TimeLocated Remotely? NPosition Type Non-ManagementPOSITION SUMMARYPrepare drink orders for guests according ...

+--------------------------------------+--------------------------------------+ | EOE STATEMENT | EQUAL EMPLOYMENT OPPORTUNITY | | | LongHorn Steakhouse is an equal | | | opportunity employer committed to | | | employing individuals regardless of | | | sex, race, color, religion, age, | | | national origin, disability, sexual | | | orientation, or ...

EXAMPLES OF WORK PERFORMED FOR COOK I: Setup stations according to restaurant guidelines Prepares all food items in a sanitary and timely manner Follows recipes, portion controls, and presentation specifications as set by the Chef Restocks items as necessary throughout shift Maintains a clean and sanitary work station Assists in cleaning, s...

Benefits: Competitive salary Employee discounts Flexible schedule Training & development Duties and Responsibilities: Primary duties and responsibilities include, but are not limited to, the following: Prepares all food items, following standard recipes and procedures within specified time limits. Assist cooks in the preparation of basic d...

Schedule: Open availability! EXAMPLES OF WORK PERFORMED AS COOK I: Setup stations according to restaurant guidelines Prepares all food items in a sanitary and timely manner Follows recipes, portion controls, and presentation specifications as set by the Chef Restocks items as necessary throughout shift Maintains a clean and sanitary workstati...

+--------------------------------------+--------------------------------------+ | EOE STATEMENT | EQUAL EMPLOYMENT OPPORTUNITY | | | LongHorn Steakhouse is an equal | | | opportunity employer committed to | | | employing individuals regardless of | | | sex, race, color, religion, age, | | | national origin, disability, sexual | | | orientation, or ...

EXAMPLES OF WORK PERFORMED FOR COOK I: Setup stations according to restaurant guidelines Prepares all food items in a sanitary and timely manner Follows recipes, portion controls, and presentation specifications as set by the Chef Restocks items as necessary throughout shift Maintains a clean and sanitary work station Assists in cleaning, s...

Schedule: Open availability! EXAMPLES OF WORK PERFORMED AS COOK I: Setup stations according to restaurant guidelines Prepares all food items in a sanitary and timely manner Follows recipes, portion controls, and presentation specifications as set by the Chef Restocks items as necessary throughout shift Maintains a clean and sanitary workstati...

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