Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
312 Hospitality Jobs Found in Hoboken
Prep Cook Key Responsibilities: To prepare specific food items on the menu; ensuring consistency, quality and accuracy of recipes. Maintain kitchen sanitation in accordance with health department guidelines. Set up and maintain assigned kitchen workstations. Responsible for appropriate use of facility supplies and equipment to minimize loss and w...
At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play! Job Description Work Today, Get Paid Tomorrow" program. Don't wait between paychecks anymore! Chuck E. Cheese (CEC) is a great place for a first-time job seeker or a place to ...
A little about us Savory is a multi-tiered catering and hospitality company on a mission to elevate the corporate catering experience, making it fresher and more reliable. Savory is a fast-paced environment focused on quality food experiences and hospitality excellence. We are based in the heart of New York City, offering culinary programs that inc...
Restaurant Associates We have an opening for full time and part time CATERING TO YOU ASSOCIATE positions. Location: New York Presbyterian Hospital - 445 East 69th Street 12th Floor K, New York, NY 10021. Note: online applications accepted only. Schedule: Full time and part time schedules; open availability is preferred. Days and hours may var...
CATERING TO YOU ASSOCIATE (FULL TIME AND PART TIME)
NewPosted 17 Oct 2024Compass Group, North AmericaRestaurant AssociatesWe have an opening for full time and part time CATERING TO YOU ASSOCIATE positions.Location: New York Presbyterian Hospital - 445 East 69th Street 12th Floor K, New York, NY 10021. Note: online applications accepted only.Schedule: Full time and part time schedules; open availability is preferred. Days and hours may vary; weeken...
Position: Prep Cook & Cashier FLSA Status: Non- Exempt Reports To: Executive Chef Description: Description: Fast casual, deli style booth seeking prep cook with the ability to compose dishes, set up the station and ring the register. Experience: At least 1 year of related experience Role & Responsibilities:● Ring the register● Opening & closing...
For this position, pay will be variable by location - See additional job details and benefits below Are you ready for the best job you’ve ever had? Since Ruth’s Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests...
Job Description Job Description Summary: The Sushi Chef I position is the entry point into our organization. Used as a developmental role, you will learn to master knife skills, fundamentals of rolling sushi and food safety. The Sushi Chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various...
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music fest...
Job Description Job Description Summary: The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi, you will be a master of knife skills, fundamentals of rolling sushi, and food safety. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, ...