Grill 21 Jobs in New York October 2024

Welcome to the bustling job market of New York City, where opportunities abound in every corner of the concrete jungle. From finance to fashion, technology to theater, and everything in between, the city that never sleeps offers a diverse array of career paths to suit every passion and skill set. Whether you're seeking a fast-paced role on Wall Street, a creative position in the heart of Brooklyn's burgeoning art scene, or a chance to make a difference in one of the city's many nonprofit organizations, you'll find no shortage of exciting possibilities here. Browse our job board below to discover the latest openings and take the next step in your New York City career journey

514 Jobs Found for Grill 21 in New York

Grill Cook

NewPosted 29 Oct 2024UPLAND

Built around a California-inspired culinary philosophy that takes heavy cues from the seasons,  Upland , by restaurateur  Stephen Starr , balances a familiar rusticity with a smart global approach, all enhanced with a New Yorker’s eye for detail. Handsome natural wood and lush leather lend sophisticated substance to Upland’s brasserie-esque environ...

CHEF-IN-TRAINING Up to $19 - $23/hr with tips* *Depending on experience Base wage before tips: $16 - 18 (+ $2-4/hour tips from a pool tips system) Interested in a 4-day workweek schedule while still getting full-time hours? This schedule is offered as an OPTIONAL BENEFIT for those interested & will include four swing shifts that will begin bet...

Job Title: Prophet 21 Specialist (EDI & Data Expertise)Location: Remote (US-based) Are you a Prophet 21 pro with a knack for EDI and data management? We're on the lookout for someone who's got the skills to not only master P21 but also handle data integrations and electronic data interchange (EDI) with ease. If you're experienced in optimizing ERP...

CHEF-IN-TRAINING (Restaurant Team Member) $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real good food. We teach individuals who are excited to share their enthus...

CHEF-IN-TRAINING (Restaurant Team Member) $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real good food. We teach individuals who are excited to share their enthus...

CHEF-IN-TRAINING (Restaurant Team Member) $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real good food. We teach individuals who are excited to share their enthus...

Restaurant Associates We have an opening for a full time GRILL COOK position. Location: Goldman Sachs - 30 Hudson Street, Jersey City, NJ 07302. Note: online applications accepted only. Schedule: Full time schedule. Days and hours may vary. More details upon interview. Requirement: Previous grill cooking experience is preferred. Pay Rate: ...

Flik Hospitality Group We are hiring immediately for a full time GRILL COOK position. Location : White and Case - 1221 Avenue of the Americas, New York, NY 10020. Note: online applications accepted only. Schedule : Full time schedule. 6:45 am to 3:45 pm, days may vary. More details upon interview. Requirement : Previous grill cooking and high ...

CHEF-IN-TRAINING (Restaurant Team Member) $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real good food. We teach individuals who are excited to share their enthus...

CHEF-IN-TRAINING (Restaurant Team Member) $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real good food. We teach individuals who are excited to share their enthus...

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