Chef Works Jobs in Savannah November 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

21 Jobs Found for Chef Works in Savannah

Bon Appetit We are hiring immediately for a SOUS CHEF position. Location : SCAD, 201 W Boundary Street, Savannah, GA 31401. Note: online applications accepted only. Schedule : Full Time; Must be flexible to work PM and weekend shifts. Details : SCAD is a multi-unit educational operation with all-you-care-to-eat and mobile units. We se...

Bon Appetit We are hiring immediately for a SOUS CHEF position. Location : SCAD Savannah, 231 W Boundary St, Savannah, GA 31401. Note: online applications accepted only. Schedule : Full Time; Must be willing to work a flexible schedule including PM and weekend hours. More details upon interview. Details : SCAD is a multi-unit educational op...

Sous Chef

NewPosted 30 Oct 2024The Grey

The Grey serves Chef Mashama Bailey’s take on port city southern cuisine in a restored 1938 art deco Greyhound bus depot with a focus on european wines and warm hospitality. We are dedicated to an experience that is both elevated and gracious.   We are looking for a dedicated and professional Sous Chef to join our team. We are an equal opportunit...

Bon Appetit We are hiring immediately for a SOUS CHEF position. Location : SCAD Savannah, 231 W Boundary St, Savannah, GA 31401. Note: online applications accepted only. Schedule : Full Time; Must be willing to work a flexible schedule including PM and weekend hours. More details upon interview. Details : SCAD is a multi-unit educational op...

Bon Appetit We are hiring immediately for full time PASTRY CHEF positions. Location: SCAD - 231 W. Boundary Street, Savannah, GA 31401 Note: online applications accepted only. Schedule: Full time schedule. Must be able to work a flexible schedule, weekends, and holidays.. More details upon interview. Requirement: 3 or more years of pastry ch...

The Landings Golf and Athletic Club is a private luxury residential club on Skidaway Island dedicated to providing members with an active lifestyle through resort-class amenities. Located 12 miles from historic Savannah, our Club offers members access to six championship golf courses, two marinas, 31 tennis courts, 15 pickleball courts, eight bocce...

Description: A Prep/ Line Cook does the majority of the actual cooking and prepping in a kitchen. One prepares everything from main dishes to salads, breads, pasta and even desserts. The Line Cook may work a single station, or may be responsible for any number of dishes as needed. The following is a list of some of the duties of a Prep/Line Cook: ...

Lead Host

NewPosted 30 Oct 2024The Grey

Job DetailsThe Grey is committed to fair wage at all levels with a promise that, across all of our restaurants, no team member, in any position, earns less than $15 per hour. We have also been committed from the very beginning to providing health care benefits for all of our full-time employees, a 401-K, PTO and an empathetic work environment that ...

Job DescriptionPerforms all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Ensures food quality and presentation and performs duties related to stocking and sanitation. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and e...

Cook

Posted 22 Oct 2024Eggs Up Grill

Description Our hours of operation are 6:00am - 2:00pm. The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment. The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the ut...

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