499013 Jobs Found for Luling I S D
About Atoboy: Atoboy, established in 2016, has become a standout in New York City’s New Korean cuisine movement with its approachable banchan-inspired tasting menu. It earned a two-star review from The New York Times. In 2024, Wells ranked Atoboy at #30 on his list of the Best Restaurants in NYC, while Conde Nast included it in their list of The 3...
Castell's - Seeking a Professional Maître D’ to Elevate Hospitality! Welcome to Castell's Restaurant, a beacon of culinary sophistication in the heart of Gravesend, Brooklyn. As we embark on our gastronomic journey, we are thrilled to invite an exceptional and seasoned Maître D’ to join our team and define the epitome of extraordinary dining exper...
We are looking for a daytime Maître d’ and an evening Maître d’ to be part of the opening team at Leon's in Union Square. The Maître d’ creates a warm welcome for all our guests. A successful Maître d’ presents a hospitable, organized, flexible and kind demeanor under all circumstances. The Maître d’ position greatly impacts cover volume and flow...
"Get ready to serve up slices of joy & a side of crazy fun? Welcome to the pizza party of a lifetime!" Who We Are Crazy Pizza isn't just your average restaurant; it’s a way of life, a spirited revolution in Italian dining. With handcrafted mozzarella, DJs spinning vintage beats, and an atmosphere that's equal parts party and culinary delight, we...
We’re looking for a strong, passionate and experienced maitre'd to join our team at Theodora. Chef/owner Tomer Blechman of the popular Mediterranean restaurant Miss Ada in Fort Greene and its sister concept Nili in Carroll Gardens opens his newest concept, Theodora with co-owner Gerardo Estevez. Theodora is a progression of Miss Ada, taking the com...
Desired Qualifications: Natural confidence, presence, raport with guests the ability to diffuse and resolve confrontational situations 2-3 years of experience as Maître D', lead host, or leadership role in a fine dining or Michelin-starred restaurant Experience with RESY reservations system Natural inclination toward warmth and gracious hospi...
BRASS and THE TUSK BAR, new food and beverage concepts in the Evelyn Hotel in Flatiron/ Nomad, are seeking a Maî tre d'. The Maî tre d' is a management position that will report directly to General Manager and Director of Operations. A flexible, can do anything attitude is required. With Michelin starred culinary partners and a strong front of hous...
Affiliated with STARR Restaurants , El Presidente is a festive, neo-retro Mexican eatery anchored inside Washington, D.C’s newly-developed Signal House. A robust and creative menu highlights heirloom ingredients with a modern twist – a raw bar, guacamole with king crab, a la carte tacos and shareable plates like Tomahawk Ribeye and Whole Grill...
Affiliated with STARR Restaurants , Parc pays tribute to the beloved French bistro, where good food, good wine, and better company commingle to create an unmistakable joie de vivre. Relying on authentic design elements imported directly from Europe, the all-day restaurant presents a sweeping cinematic interpretation of the French lifestyle. Fr...
Affiliated with STARR Restaurants , Pastis DC has found its home in Washington, DC's vibrant Union Market District! With a nod to its New York City roots, this brasserie features a classic curved zinc bar outfitted with signature subway tiles, vintage mirrors with handwritten daily specials, and a mosaic-tiled floor. The team is seeking Ma...