47000 Jobs Found for Second Harvest Foodbank
Location: Fayetteville, NCDepartment: Second Harvest Food Bank of SENCClosing Date: Open until filledEmployment Type: Full-time/Non-exemptStarting Pay Range: $90,000 - $100,000 annuallyAmount of Travel – 25%Work Schedule – Monday – Friday, 8:00 am – 5:00 pm, with frequent weekends and evenings OVERVIEW OF GENERAL RESPONSIBILITIES AND DUTIES The Ch...
Location: Fayetteville, NCDepartment: Second Harvest Food Bank of SENCClosing Date: Open until filledEmployment Type: Full-time/Non-exemptStarting Pay Range: $90,000 - $100,000 annuallyAmount of Travel – 25%Work Schedule – Monday – Friday, 8:00 am – 5:00 pm, with frequent weekends and evenings OVERVIEW OF GENERAL RESPONSIBILITIES AND DUTIES The Ch...
Location: Fayetteville, NCDepartment: Second Harvest Food Bank of SENCClosing Date: Open until filledEmployment Type: Full-time/Non-exemptStarting Pay Range: $90,000 - $100,000 annuallyAmount of Travel – 25%Work Schedule – Monday – Friday, 8:00 am – 5:00 pm, with frequent weekends and evenings OVERVIEW OF GENERAL RESPONSIBILITIES AND DUTIES The Ch...
Location: Fayetteville, NCDepartment: Second Harvest Food Bank of SENCClosing Date: Open until filledEmployment Type: Full-time/Non-exemptStarting Pay Range: $90,000 - $100,000 annuallyAmount of Travel – 25%Work Schedule – Monday – Friday, 8:00 am – 5:00 pm, with frequent weekends and evenings OVERVIEW OF GENERAL RESPONSIBILITIES AND DUTIES The Ch...
Description LOCATION: Phoenix Citadel Corps LDSAC STATUS: FT(40 hrs) MISSION STATEMENT: The Salvation Army, an international movement, is an evangelical part of the universal Christian Church. Its message is based on the Bible. Its ministry is motivated by the love of God. Its mission is to preach the gospel of Jesus Christ and to meet human ...
Second Cook Amherst Campus Full Time JR5465 Amherst has taken a leadership role among highly selective liberal arts colleges and universities in successfully diversifying the racial, socio-economic, and geographic profile of its student body. The College is similarly committed to enriching its educational experience and its culture through the div...
Job Description:POSITION QUALIFICATIONS:Meets all qualifications of subordinate “Cook” position (see attached);Ability to perform all required production tasks with minimal instruction or supervision;Ability to anticipate needs, to organize and prioritize work effectively, and to ensure that complex production tasks are completed in a timely and th...
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TYPE OF POSITION: Hourly Hours may vary based on program needs REPORTS TO: Supervisor of Nutritional Services, First Cook, Building Principals SUPERVISION: Assist with supervision of kitchen personnel QUALIFICATIONS: Required High school diploma or equivalent 1-3 years' work-related experience MSNA (MN School Nutrition Association) Certification Le...
Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, f...