272841 Jobs Found for Chef Works
YELLOW Union Market seeking PM Sous Chef to join the team, who is excited about bringing a sincere sense of hospitality to a great space on Morse ST NE in the heart of Union Market. We are excited to bring a brand new dinner concept to our new space! Chef/owner Michael Rafidi takes inspiration from his family’s Palestinian roots, bringing to ...
Job DetailsSchulson Collective takes on Miami / Delray Beach with his fan favorite restaurant, Double Knot. Offering a luxurious cocktail lounge, fresh sushi & delicious robatayaki sure to please all. Summary/Objective The Sous Chef is responsible for planning and directing food preparation in the kitchen, under the direction of the Executive Che...
La Mercerie has an exciting opportunity for an Executive Chef who has a passion for using avant-garde practices to create exceptionally reimagined French cuisine executed and served with care and consistency. In this position, you will work collaboratively with Chef Marie-Aude Rose on menu development, mentoring and developing a top-notch team, a...
Major Food Group has is looking for experienced individuals to join our team at THE LOBSTER CLUB located in The Seagram Building (formerly The Four Seasons and Brasserie Restaurants). This fine-dining concept is hiring a SOUS CHEF with strong knowledge of food preparation, kitchen safety and sanitation, effective time management and quality contr...
The Role Grand Brasserie Sous Chef assists in driving culinary excellence across the entirety of the business by focusing on the jewel box property. The Sous Chef helps define and execute the high standards set for Grand Brasserie Restaurant launch, producing a high-quality, sustainable, and wellness-focused menu. Directly ...
NEW RESTAURANT OPENING! NEW YORK'S BIGGEST RESTAURANT OPENING 2024 Exciting times ahead here at Aqua Restaurant Group , as we are opening a dual new restaurant in NYC this year - the biggest restaurant opening of 2024 in The Big Apple With the Italian fleur, we will be opening a restaurant with the freshest produce from Italy, vibrant &...
Schulson Collective attracts restaurant goers from all walks of life, encompassing multiple different cuisines & dining experiences throughout its concepts. Across Center City Philadelphia, our restaurants offer cuisines ranging from Contemporary American & Pan-Asian to Japanese, Oyster Bar, Italian & more. We welcome you to apply to become part of...
After taking the Parisian dining scene by storm, internationally acclaimed chef Daniel Rose returned to his home soil with Le Coucou , his New York City collaboration with restaurateur Stephen Starr . The Roman and Williams-designed space is a gracious modern nod to fine European gastronomy, with crisp linens, flickering candles and whitewashed br...
ASSET is a Pan-Asian Restaurant and Bar on the Upper West Side. An artistic, and quality focused food and beverage program that is reinvigorating hospitality ideals with laid back, attentive, and engaging service. We are looking for a Sushi Chef with 2 plus years of experience who want to learn and grow within our hot spot, close to Beacon Theater...
Position: Sous Chef Reports to: Executive Chef Description of Role: The Sous Chef will work hand-in-hand with the Executive Chef to adapt and create seasonally inspired menus, while organizing, planning, and executing all aspects of daily kitchen operations; ensuring production and service is running as efficiently, effectively and safely as p...