Welcome to the bustling job market of New York City, where opportunities abound in every corner of the concrete jungle. From finance to fashion, technology to theater, and everything in between, the city that never sleeps offers a diverse array of career paths to suit every passion and skill set. Whether you're seeking a fast-paced role on Wall Street, a creative position in the heart of Brooklyn's burgeoning art scene, or a chance to make a difference in one of the city's many nonprofit organizations, you'll find no shortage of exciting possibilities here. Browse our job board below to discover the latest openings and take the next step in your New York City career journey
Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
1046 Jobs Found for Restaurant Goma in New York
Celebrating 20 years since first opening its doors in London, Zuma is sophisticated twist on the traditional Japanese Izakaya style of informal eating and drinking. Co-founded by Rainer Becker and Arjun Waney in 2002, Zuma has 15 venues globally and 9 seasonal locations.Featuring modern Japanese cuisine that is authentic but not traditional. The me...
RESTAURANT MANAGER - for Jose Andres Group, The Ritz-Carlton New York, NoMad (Zaytinya, The Bazaar, Nubeluz) Salary Range: $70K - $85K Company Overview: José Andrés Group restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast-casual to fine dining and everything in between, JAG’e...
**Overview:** We are seeking a dynamic and experienced Restaurant Manager to join our team. The ideal candidate will have a passion for the food and beverage industry, exceptional leadership skills, and a strong background in restaurant operations. **Duties:** - Oversee daily restaurant operations, ensuring high-quality service and customer satisfa...
RESTAURANT MANAGER One of the leading restaurant groups in NYC seeks a proven restaurant manager with the ability to implement and maintain high standards, guest satisfaction, quality, and profitability. The ideal candidate will be natural leader while still acting as a team player. This person believes in leading by example and have positive inf...
About Us: Tiny’s and The Bar Upstairs is an iconic restaurant located in a charming pink townhouse in the heart of TriBeCa. We’re an upscale casual spot, known for our cozy bar that sometimes gets delightfully rowdy. Part of the Neighborhood Projects restaurant group, we focus on creating a lively and inviting environment with great food, cocktails...
Restaurant Manager for Victor's Cafe, Evolution of Cuban Cuisine in Midtown. Are you passionate about providing exceptional hospitality and elevating the dining experience? If so, we have an exciting opportunity for you! Our Fine Dining Cuban Restaurant, nestled in the heart of Midtown, is seeking a talented and dedicated Restaurant Manager to joi...
The Restaurant Manager, in partnership with the leadership team, will establish and convey the restaurant's standards to ensure a high-performing and cohesive team. They will collaborate closely with the team to drive daily service excellence and promote accountability among team members. Their role is also to educate and support the service team i...
Major Food Group seeks an experienced and dedicated Restaurant Manager to join our newest opening, ZZ's Club located in Hudson Yards.A private membership club by Major Food Group that originated in Miami, ZZ's Club is an exclusive, modern social space designed for those individuals who appreciate the highest caliber of culinary, hospitality and ent...
Overview The Restaurant Manager is responsible for coordinating and supervising all aspects of the F&B outlet operation, while maintaining profitable F&B outlets and high-quality products and service levels. They are expected to manage and train employees; reduce employee turnover; maintain revenue and payroll budgets; and meet budgeted productivit...
Major Food Group is hiring a Restaurant Manager to join our growing team at Torrisi! Located in the historic Puck Building, Torrisi, a love letter to Little Italy, proudly presents an Italian-American restaurant with an extensive wine program, a New York-Italian cocktail bar and a luxe deli. Chef Rich Torrisi presides over an open kitchen and pr...